A complex blend of fresh ingredients including pineapple, garlic, ginger, peppers, and onions.
- Made with oyster mushrooms
- Vegan
- Gluten-Free
Ingredients: Oyster mushrooms, pineapple, tamari, demerara sugar, apple cider vinegar, onion, ginger, garlic, tomato paste, sesame oil, grapeseed oil, cayenne pepper
Allergen Warning: Contains soy
We make our mushroom jerky from Certified Naturally Grown mushrooms straight off our farm. We grow our mushrooms in the happiest environment before they are handpicked and hand-trimmed. We use only the mushroom caps to make this high-quality jerky in small batches with love. Enjoy this gluten-free, vegan jerky on the trail or at the office. It's a tasty meat-free snack to fuel your next adventure. Thank you for buying our product. We take pride in making high quality farm to table products, and we love being a small part of your life.
