A mixture of light wheat flour and baking powder. Suitable for making cakes and muffins without the need of additional leavening agents.
Ingredients: Wheat flour (contains gluten), sodium bicarbonate, sodium diphosphate.
A mixture of light wheat flour and baking powder. Suitable for making cakes and muffins without the need of additional leavening agents.
Ingredients: Wheat flour (contains gluten), sodium bicarbonate, sodium diphosphate.