They're wild. They're tart. These dried golden berries are being seen more and more in the western culinary world. They are rich in Vitamin C and pectin. Soak these dried berries in hot water to plump them up before using in your recipes. Our dried golden berries have a robust tart flavor, that adds interest to savory dishes, jams, jellies, and chutneys. These are natural with no preservatives.