Chewy Caramels Made with Real Butter and Fresh Cream
A long time ago, in the small European village of Werther, candy-maker Gustav Nebel created his finest candy. He used the best ingredients-real butter, fresh cream, white and brown sugars, a pinch of salt and a lot of time-to create a treasure worthy of being wrapped in gold. Because they turned out especially well, they were named Werther's Original in honor of the little village. Crafting this smooth, creamy caramel became a family tradition handed down through generations.
Today, people can also enjoy the delicious creamy taste of Werther's Original in a chewy caramel.
The Old World Recipe®
Discover the Softer Side of Werther's Caramel
Werther's Original Soft Caramels
A long time ago, in the small European village of Werther, candy-maker Gustav Nebel created his finest candy. He used the best ingredients-real butter, fresh cream, white and brown sugars, a pinch of salt and a lot of time-to create a treasure worthy of being wrapped in gold. Because they turned out especially well, they were named Werther's Original in honor of the little village. Crafting this smooth, creamy caramel became a family tradition handed down through generations.
Today, people can also enjoy the delicious creamy taste of Werther's Original in a chewy caramel.
The Old World Recipe®
Discover the Softer Side of Werther's Caramel
Werther's Original Soft Caramels
