Enjoy the smooth, full-bodied taste of this classic tea any time of the day.
Tea Profile
Strength: 3
Notes: Smooth, flavourful, robust
Origins: Malawi, Kenya and Assam
Master Blender's Notes
Notes: Smooth, flavourful, robust
Colour: Bright, coppery-red
Strength: 3
Steep Time: 4 minutes (recommended)
English Breakfast is our most popular tea. To create this well-balanced blend, we carefully select the finest teas from five different regions, each with its own unique characteristics.
Tea from Kenya and Malawi provides the briskness and coppery-red colour while Assam tea gives full body and flavour. The robustness from these regions is complemented by softer and more subtle teas. The combination of these varieties yields a complex, full-bodied and lively cup of tea that is perfect any time of day.
Jeremy Sturges-Master Blender
By Appointment to Her Majesty Queen Elizabeth II Tea and Coffee Merchants R. Twining and Company Limited, London.
Explore the Entire World of Twinings® 100% Pure Black Teas.
Tea Blend: Ceylon Orange Pekoe; Notes: Bright, crisp, refreshing; Strength: 3
Tea Blend: Darjeeling; Notes: Light, thin-bodied, woody; Strength: 2
Tea Blend: English Afternoon; Notes: Smooth, refreshing, slightly sweet; Strength: 3
Tea Blend: Irish Breakfast; Notes: Thick, malty, full-bodied; Strength: 4
Tea Blend: Lapsang Souchong; Notes: Smoky, pungent, woody; Strength: 4
Tea Blend: Prince of Wales; Notes: Soft, smooth, mild; Strength: 2
Enjoy All 50+ Varieties of Twinings® Premium Teas
Black, Green, Herbal, Chai, K-Cup® Pods, Organic & Fair Trade Certified™, Cold Brewed Iced Tea
The Twinings of London® Story
In 1706, Thomas Twining began selling fine tea from an English storefront in The Strand, London. Today, Twinings continues to sell some of the world's best teas from the original store and in more than 100 countries throughout the world.
Over 300 Years of Experience
Est. 1706
Tea Profile
Strength: 3
Notes: Smooth, flavourful, robust
Origins: Malawi, Kenya and Assam
Master Blender's Notes
Notes: Smooth, flavourful, robust
Colour: Bright, coppery-red
Strength: 3
Steep Time: 4 minutes (recommended)
English Breakfast is our most popular tea. To create this well-balanced blend, we carefully select the finest teas from five different regions, each with its own unique characteristics.
Tea from Kenya and Malawi provides the briskness and coppery-red colour while Assam tea gives full body and flavour. The robustness from these regions is complemented by softer and more subtle teas. The combination of these varieties yields a complex, full-bodied and lively cup of tea that is perfect any time of day.
Jeremy Sturges-Master Blender
By Appointment to Her Majesty Queen Elizabeth II Tea and Coffee Merchants R. Twining and Company Limited, London.
Explore the Entire World of Twinings® 100% Pure Black Teas.
Tea Blend: Ceylon Orange Pekoe; Notes: Bright, crisp, refreshing; Strength: 3
Tea Blend: Darjeeling; Notes: Light, thin-bodied, woody; Strength: 2
Tea Blend: English Afternoon; Notes: Smooth, refreshing, slightly sweet; Strength: 3
Tea Blend: Irish Breakfast; Notes: Thick, malty, full-bodied; Strength: 4
Tea Blend: Lapsang Souchong; Notes: Smoky, pungent, woody; Strength: 4
Tea Blend: Prince of Wales; Notes: Soft, smooth, mild; Strength: 2
Enjoy All 50+ Varieties of Twinings® Premium Teas
Black, Green, Herbal, Chai, K-Cup® Pods, Organic & Fair Trade Certified™, Cold Brewed Iced Tea
The Twinings of London® Story
In 1706, Thomas Twining began selling fine tea from an English storefront in The Strand, London. Today, Twinings continues to sell some of the world's best teas from the original store and in more than 100 countries throughout the world.
Over 300 Years of Experience
Est. 1706
