Tattooed Chef creates delicious plant based food for a community who wants more plants with less prep. We slice. We rice. We serve up classic dishes and new obsessions – all with a Tattooed Chef twist. So you can just eat and chill. This bowl has a blend of açaí with organic fruit including strawberries, blueberries and bananas. Includes a separate gluten-free granola packet with unsweetened coconut chips!
What We Believe: Everyone has a plant based side! We welcome vegetarians, flexitarians, flavortarians … all the flavortarians! No rules, no judgments. Plant based eating should be the food we want to eat, and it is food that feels good to eat. Plant based eating should be flavorful. It should be a mindful experience, a means of personal expression, and be available to everyone. Making a difference is all about doing things differently on purpose.
