Organic Cannellini Beans by Food to Live are very popular in Italian cuisine and commonly used in soup, pasta, and side dishes. Italians can’t imagine their cuisine without these beans. It’s not surprising, as few foods can compare to them in nutritional properties, the benefits that they can deliver to health, and their pleasant, nutty flavor.
Their richness in soluble fiber, protein, minerals, amino acids, and vitamins (group B vitamins, Vitamin K, Vitamin C, Vitamin E) makes them a real “superfood”. They may be easily incorporated into any diet. Also, they don’t contain cholesterol or fat.
Their richness in soluble fiber, protein, minerals, amino acids, and vitamins (group B vitamins, Vitamin K, Vitamin C, Vitamin E) makes them a real “superfood”. They may be easily incorporated into any diet. Also, they don’t contain cholesterol or fat.
