Red lentils (masoor dal) start red and turn golden and creamy when cooked. We made ours with butternut squash, coconut, red chili and brown mustard seeds for a thicker texture with a hint of sweetness.
Maya Kaimal Dal Red Lentil Butternut Squash Coconut, 10 Oz
Maya Kaimal
$4.10
- SKU:
- 346417017
- Ingredients:
- Water
- Ingredients:
- Butternut Squash
- Ingredients:
- Virgin Coconut Oil
- Ingredients:
- Red Jalapeno Pepper
- Ingredients:
- Sea Salt
- Ingredients:
- Sunflower Oil
- Ingredients:
- Brown Mustard Seeds
- Ingredients:
- Lemon Juice Concentrate
- Ingredients:
- Cumin Seed
- Ingredients:
- Turmeric