From the Alps, not a lab.
Most major bottled water brands are created by scientists using highly processed tap water with barley any electrolytes or minerals. 100% Sparkling Mountain Water Water Made By Nature, Not In a Lab
Liquid Death comes straight from a mountain and mountains its original mineral profile (TDS:170) and 8.1 PH that nature created over centuries.
Slightly less carbonation means less carbonic acid is formed, which means the taste of Liquid Death is less bitter and more thirst murderous than many other sparkling waters.
Liquid Death Sparkling Water, Berry It Alive, 16.9 Oz. Tallboys, Quantity of 6 cans
Most major bottled water brands are created by scientists using highly processed tap water with barley any electrolytes or minerals. 100% Sparkling Mountain Water Water Made By Nature, Not In a Lab
Liquid Death comes straight from a mountain and mountains its original mineral profile (TDS:170) and 8.1 PH that nature created over centuries.
Slightly less carbonation means less carbonic acid is formed, which means the taste of Liquid Death is less bitter and more thirst murderous than many other sparkling waters.
Liquid Death Sparkling Water, Berry It Alive, 16.9 Oz. Tallboys, Quantity of 6 cans
