Almonds come in a variety of forms, such as sliced, blanched, and even ground into flour. The greatest thing about these raw Almonds by Food To Live is that they are whole, so you can turn them into any form that your recipe calls for.
Making almond milk is quite simple, you just take one cup of Almonds, add four cups of filtered water, and flavor the mix with any spice and/or sweetener you like. Put the ingredients into a food processor and blend for a few minutes. Strain the mixture. The secret to success is to soak Almonds for at least 8 hours beforehand.
Making almond milk is quite simple, you just take one cup of Almonds, add four cups of filtered water, and flavor the mix with any spice and/or sweetener you like. Put the ingredients into a food processor and blend for a few minutes. Strain the mixture. The secret to success is to soak Almonds for at least 8 hours beforehand.
