Bakery On Main, Almond & Vanilla Oatmeal Cup, Gluten Free, 1.9oz , 6 Cups

Bakery On Main’s almond & vanilla oatmeal cup is made with probiotic cultures and 36g of whole grains per serving. In addition, this oatmeal has 10g of protein per serving and is a good source of fiber! About the Brand Founded in 1992, our story began as a bakery inside a small natural foods market on Main Street in Glastonbury Connecticut. Here we discovered our passion for creating delicious gluten-free and celiac-friendly breakfast and snack foods. We pride ourselves on our ability to craft granola, snack bars, and oatmeal that taste just as good (if not better) than our less healthy competitors. It’s our belief that everyone should be able to enjoy a satisfying meal that doesn’t sacrifice taste for wholesomeness. To indulge in a snack that’s filling and nutritious, a snack that fits perfectly within any individualized dietary wants and needs. Bakery On Main promises simple, effortless eating and snacking, on anybody's terms.