(1 Pack)bob's Red Mill Bulk Flour, All Purpose, Gluten Free, 1600b25, 25 Pound.

Bob's Red Mill Gluten Free All Purpose Baking Flour can replace wheat flour in savory or sweet recipes, just add Xanthan or Guar gum (see the table on the back of the Xanthan Gum for how much to add to your recipe. If you use Guar gum, use 150% of the required amount of xanthan gum). It is a good source of dietary fiber, contains whole grains, and offers 0.11 ounces of protein per serving. Take a look at the BobRedMill.com recipes for inspiration.